Increases polyphenol production in wine grape cultivars and creates an enhanced aroma and flavor.
With an exponentially higher beneficial biological density at the roots of your grapes, your plants will have an easier time staying healthy and will be able to produce elevated levels of terpenoid and phenolic content.
Wine has long been recognized for its complex flavor profiles. In this highly competitive industry one way to stand out is in the quality of the end product. Soil Balance Pro is a breakthrough combination of 62 strains of beneficial microbes that live on plant roots and exist entirely to give to its host for its own survival. Providing your grapes with the high concentration of microbial life that is in Soil Balance Pro will give them the edge that is needed to produce an enhanced expression of terpenes and polyphenols, redefining the quality of your grape cultivars. Trials are currently underway. If you grow wine grapes, and would like to push the genetic limits of your flavor profiles, please fill out the form below and one of our agronomists will get in touch with you to discuss the details of a trial.
We deeply honor our clients and their work. Our promise to you is a noticeable improvement in your aroma, flavor and oil production or we will refund 100% of your trial bag purchase!Soil Balance Pro
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